- New global study finds increases in red and processed meat trade contributed to the abrupt increase of diet-related diseases such as colon cancer, diabetes and heart disease. https://www.medicalnewstoday.com/articles/the-health-impact-of-the-global-meat-trade 61 comments worldnews
Linked pages
- Global red and processed meat trade and non-communicable diseases | BMJ Global Health https://gh.bmj.com/content/6/11/e006394 9 comments
- http://www.iarc.fr/en/media-centre/pr/2015/pdfs/pr240_E.pdf 1 comment
- Full article: Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://www.tandfonline.com/doi/full/10.1080/10408398.2021.1949575 0 comments
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