Hacker News
- Dietary advanced glycation products intake is associated with dementia https://www.clinicalnutritionjournal.com/article/S0261-5614(23)00257-1/fulltext 3 comments
- Weight loss reduces risky decisions and boosts mood in highly obese individuals. Glucose informs the brain about available energy reserves, enabling the brain to evaluate the necessity of acquiring more energy resources. https://www.clinicalnutritionjournal.com/article/S0261-5614(24)00108-0/fulltext 5 comments science
- Eating a handful of nuts every day is associated with a 17% lower risk of depression. The finding was regardless of other factors that might influence mental health such as lifestyle, medical conditions, and body mass index https://www.clinicalnutritionjournal.com/article/S0261-5614(23)00246-7/fulltext 708 comments science
- Intermittent feeding with an overnight fast versus 24-h feeding in critically ill neonates, infants, and children: An open-label, single-centre, randomised controlled trial (July 2023) https://www.clinicalnutritionjournal.com/article/S0261-5614%2823%2900229-7/fulltext 5 comments science
- Effect of a 3-year lifestyle intervention on telomere length in participants from PREDIMED-Plus: A randomized trial (July 2023) https://www.clinicalnutritionjournal.com/article/S0261-5614(23)00217-0/fulltext 10 comments science
- Food Addiction is Strongly Associated With Type 2 Diabetes https://www.clinicalnutritionjournal.com/article/S0261-5614(23)00094-8/fulltext 390 comments science
- A systematic review and meta-analysis has concluded that increased consumption of dietary carbohydrate intake is associated with increased risk of cardiovascular disease, stroke, and all-cause mortality. https://www.clinicalnutritionjournal.com/article/S0261-5614(22)00438-1/fulltext 149 comments science
- Association between macronutrients intake distribution and bone mineral density — Based on the results from this study, we hypothesized that a high-protein diet coupled with low carbohydrate intake would be beneficial for prevention of bone loss in adults. https://www.clinicalnutritionjournal.com/article/S0261-5614(22)00181-9/fulltext 8 comments science
- Based on the results from this study, we hypothesized that a high-protein diet coupled with low carbohydrate intake would be beneficiary for prevention of bone loss in adults. https://www.clinicalnutritionjournal.com/article/S0261-5614(22)00181-9/fulltext 325 comments science
- Data from over 350,000 people suggest "the so-called J-shaped curve of the cardiovascular disease-alcohol consumption relationship suggesting health benefits from low to moderate alcohol consumption is the biggest myth since we were told smoking was good for us." https://www.clinicalnutritionjournal.com/article/S0261-5614(21)00559-8/fulltext 565 comments science
- Red meat consumption (both unprocessed and processed), was associated with significantly increased risk of developing nonalcoholic fatty liver disease. This association was mediated largely by obesity. https://www.clinicalnutritionjournal.com/article/S0261-5614(21)00564-1/fulltext 62 comments science
- Fruit and vegetable intake is inversely associated with perceived stress across the adult lifespan https://www.clinicalnutritionjournal.com/article/s0261-5614(21)00192-8/fulltext#%20 6 comments science
- Over 50 per cent of Asians living in the UK are severely deficient in vitamin D, study shows https://www.clinicalnutritionjournal.com/article/s0261-5614(20)30639-7/fulltext 33 comments science
- Dietary fat, the gut microbiota, and metabolic health. High intake of fat and SFA may negatively affect microbiota richness and diversity and diets high in MUFA may decrease total bacterial numbers whereas dietary polyunsaturated fatty acids (PUFA) had no effect on richness and diversity. https://www.clinicalnutritionjournal.com/article/s0261-5614(18)32592-5/fulltext 4 comments science
- A diet of fast food, cakes and processed meat increases your risk of depression, according to researchers at Manchester Metropolitan University https://www.clinicalnutritionjournal.com/article/s0261-5614(18)32540-8/fulltext 45 comments science
- Coffee intake and the incident risk of cognitive disorders: A dose–response meta-analysis of nine prospective cohort studies http://www.clinicalnutritionjournal.com/article/s0261-5614(16)30111-x/abstract 33 comments science