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- Food companies ‘sweetened the world’ and increased the risk of disease https://www.theguardian.com/global-development/2023/jul/14/how-food-companies-sweetened-the-world-and-increased-the-risk-of-disease-acc 239 comments
- How food companies ‘sweetened the world’ – and increased the risk of disease https://www.theguardian.com/global-development/2023/jul/14/how-food-companies-sweetened-the-world-and-increased-the-risk-of-disease-acc 7 comments health
Linking pages
- Time for a noodle tax? Doctor who sounded alarm on ultra-processed food urges tougher action | Global development | The Guardian https://www.theguardian.com/global-development/2024/sep/20/tax-instant-noodles-tougher-action-ultra-processed-food-upf-global-health-crisis-obesity-diabetes-tobacco 15 comments
- ‘People eat two or three packets a day’: how instant noodles took over the world | Global health | The Guardian https://www.theguardian.com/global-development/2023/dec/28/how-instant-noodles-took-over-the-world-salt 4 comments
- Applejuicification: why the fruit is found in so many mixed juices | Fruit | The Guardian https://www.theguardian.com/food/2024/apr/01/applejuicification-why-apple-fruit-in-so-many-mixed-juices 1 comment
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