- Earthworms contribute significantly to global food production, roughly 6.5% of global grain (maize, rice, wheat, barley) and 2.3% of legume production, equivalent to over 140 million metric tons annually (matching Russia). This makes earthworms the 4th largest global producer if they were a country. https://www.nature.com/articles/s41467-023-41286-7 8 comments science
- Earthworms contribute significantly to global food production https://www.nature.com/articles/s41467-023-41286-7 3 comments environment
Linking pages
Linked pages
Related searches:
Search whole site: site:www.nature.com
Search title: Earthworms contribute significantly to global food production | Nature Communications
See how to search.