- Moisture-controlled triboelectrification during coffee grinding https://www.cell.com/matter/fulltext/S2590-2385(23)00568-4 4 comments science
Linking pages
- Study: Why a spritz of water before grinding coffee yields less waste, tastier espresso | Ars Technica https://arstechnica.com/science/2023/12/study-why-a-spritz-of-water-before-grinding-coffee-yields-less-waste-tastier-espresso/ 276 comments
- There’s a better way to grind coffee, according to science - The Washington Post https://www.washingtonpost.com/science/2023/12/06/coffee-grinding-science-static-droplet/ 20 comments
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