- Thin fish, small catches: can Japan’s sushi culture survive climate crisis? | Japanese food and drink https://www.theguardian.com/food/2022/oct/30/japan-sushi-culture-survive-climate-crisis-small-catches-global-heating 3 comments climate
Linking pages
- Japan makes squid farming breakthrough as wild catches plummet | Japan | The Guardian https://www.theguardian.com/environment/2022/nov/04/japan-makes-squid-farming-breakthrough-as-wild-catches-plummet 0 comments
- ‘Not soulless blocks of rice’: the secret world of Japan’s robot sushi chefs | Japan | The Guardian https://www.theguardian.com/world/2023/jan/22/japans-hi-tech-restaurants-secret-world-robot-sushi-chefs 0 comments
Linked pages
- World close to ‘irreversible’ climate breakdown, warn major studies | Climate crisis | The Guardian https://www.theguardian.com/environment/2022/oct/27/world-close-to-irreversible-climate-breakdown-warn-major-studies 2448 comments
- Privacy Policy – Privacy & Terms – Google https://policies.google.com/privacy#infocollect 69 comments
- Ocean acidification can cause mass extinctions, fossils reveal | Oceans | The Guardian https://www.theguardian.com/environment/2019/oct/21/ocean-acidification-can-cause-mass-extinctions-fossils-reveal 37 comments
- Google Terms of Service – Privacy & Terms – Google https://policies.google.com/terms#toc-permission 12 comments
- Tokyo Bay's seaweed forests – and prized abalone that live in them – disappear | Japan | The Guardian https://www.theguardian.com/world/2020/aug/19/tokyo-bays-seaweed-forests-and-prized-abalone-that-live-in-them-disappear 10 comments
- We study ocean temperatures. The Earth just broke a heat increase record | John Abraham | The Guardian https://www.theguardian.com/commentisfree/2022/jan/11/ocean-temperatures-earth-heat-increase-record 0 comments
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