Linking pages
- New food technologies could release 80% of the world's farmland back to nature https://theconversation.com/new-food-technologies-could-release-80-of-the-worlds-farmland-back-to-nature-195981 207 comments
- Are meat substitutes really better for the environment than meat? https://hannahritchie.substack.com/p/carbon-footprint-meat-substitutes 24 comments
- Emissions from food alone could use up all of our budget for 1.5°C or 2°C – but we have a range of opportunities to avoid this - Our World in Data https://ourworldindata.org/food-emissions-carbon-budget 9 comments
- The unspoken environmental impact of meat: Hogging all the land. - Vox https://www.vox.com/future-perfect/2023/10/20/23924061/public-grazing-land-cattle-meat-carbon-opportunity-cost 2 comments
- New IPCC Report: 5 Key Takeaways And How Plant-Based Foods Fit In https://plantbasednews.org/opinion/opinion-piece/ipcc-report-key-points-vegan-foods-animal-farming/ 1 comment
- Why You Shouldn’t Buy “Low Methane Beef” https://sentientmedia.org/low-methane-beef-misleads-consumers/ 0 comments
Linked pages
- Unexpectedly large impact of forest management and grazing on global vegetation biomass | Nature https://www.nature.com/articles/nature25138 1917 comments
- You want to reduce the carbon footprint of your food? Focus on what you eat, not whether your food is local - Our World in Data https://ourworldindata.org/food-choice-vs-eating-local 477 comments
- If the world adopted a plant-based diet, we would reduce global agricultural land use from 4 to 1 billion hectares - Our World in Data https://ourworldindata.org/land-use-diets 425 comments
- Environmental Impacts of Food Production - Our World in Data https://ourworldindata.org/environmental-impacts-of-food#carbon-footprint-of-food-products 135 comments
- Creative Commons — Attribution 4.0 International — CC BY 4.0 https://creativecommons.org/licenses/by/4.0/ 95 comments
- Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems - The Lancet https://www.thelancet.com/journals/lancet/article/PIIS0140-6736(18)31788-4/fulltext 70 comments
- Crop Yields - Our World in Data https://ourworldindata.org/crop-yields 70 comments
- Less meat is nearly always better than sustainable meat, to reduce your carbon footprint - Our World in Data https://ourworldindata.org/less-meat-or-sustainable-meat 30 comments
- The carbon opportunity cost of animal-sourced food production on land | Nature Sustainability https://www.nature.com/articles/s41893-020-00603-4 5 comments
- The world has lost one-third of its forest, but an end of deforestation is possible - Our World in Data https://ourworldindata.org/world-lost-one-third-forests 5 comments
- Half of the world’s habitable land is used for agriculture - Our World in Data https://ourworldindata.org/global-land-for-agriculture 0 comments
- The world’s energy problem - Our World in Data https://ourworldindata.org/worlds-energy-problem 0 comments
- http://science.sciencemag.org/content/360/6392/987 0 comments
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