- A shift to plant-based diets in 54 high-income nations could reduce emissions from agriculture by almost two thirds and sequester 98.3 billion tonnes of carbon by the end of the century https://www.nature.com/articles/s43016-021-00431-5 14 comments environment
- A shift to plant-based diets in 54 high-income nations could reduce emissions from agriculture by almost two thirds and sequester 98.3 billion tonnes of carbon by the end of the century https://www.nature.com/articles/s43016-021-00431-5 79 comments science
Linking pages
- Plant-based diets + rewilding provides “massive opportunity” to cut CO2 | Ars Technica https://arstechnica.com/science/2022/01/plant-based-diets-rewilding-provides-massive-opportunity-to-cut-co2/ 865 comments
- How plant-based diets not only reduce our carbon footprint, but also increase carbon capture - Leiden University https://www.universiteitleiden.nl/en/news/2022/01/how-plant-based-diets-not-only-reduce-our-carbon-footprint-but-also-increase-carbon-capture 560 comments
- This is how much meat and dairy hurt the climate - Vox https://www.vox.com/platform/amp/future-perfect/22905381/meat-dairy-eggs-climate-change-emissions-rewilding 385 comments
- This is how much meat and dairy hurt the climate - Vox https://www.vox.com/future-perfect/22905381/meat-dairy-eggs-climate-change-emissions-rewilding 4 comments
- How much does eating meat affect nations' greenhouse gas emissions? https://www.sciencenews.org/article/food-emissions-data-diet-carbon-greenhouse-gas-climate-agriculture 1 comment
Related searches:
Search whole site: site:nature.com
Search title: Dietary change in high-income nations alone can lead to substantial double climate dividend | Nature Food
See how to search.